SIGNATURE DINNER MENU
Available Sunday, Monday and Tuesday Night
(The entire table does need to order)
3 courses of your choice with a glass of wine $45
2010 Raven Park Chardonnay, Victoria
2009 Raven Park Shiraz, Victoria
ENTRÉE
Saporetti —
Small shared tastes, showcasing local produce
Saporetti is derived from the word Sapore (taste, flavour).
Sample a chef's selection of small tastes that showcase some of the best produce
available in Victoria with a few appearances made by some International favourites.
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MAIN
Seafood linguine with calamari, fish, mussels, prawns, chilli & parsley
House - made potato gnocchi with a three cheese sauce
or
with braised rabbit, truffle butter and Parmesan
Risotto Del Giorno
Hand cut spaghettini with prawns, crab bisque, basil and lemon mascarpone
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DESSERT
Tiramisu — The ‘Lucchesi’ family recipe with walnut bread
Chocolate and cointreãu mousse with toasted marshmallow, passionfruit, and lemon balm
Affogato — coffee with organic macadamia nut gelato, cat's tongue cookies and orange & vanilla liqueur
Private Dining Room
The Private Dining Room is completely enclosed for ultimate privacy, making it the perfect space for seminars, meetings or intimate dinners for up to 18 people. All your needs can be catered for, from morning tea, to set menus, to full a la carte dining. Please cont hesitate to contact Jenna or Luisa on 95349666 for more information.